Click here to make tpub.com your Home Page

Page Title: Table III. Cast and helix requirements.
Back | Up | Next

Click here for thousands of PDF manuals

Google


Web
www.tpub.com

Home

   
Information Categories
.... Administration
Advancement
Aerographer
Automotive
Aviation
Construction
Diving
Draftsman
Engineering
Electronics
Food and Cooking
Logistics
Math
Medical
Music
Nuclear Fundamentals
Photography
Religion
   
   

 

Share on Google+Share on FacebookShare on LinkedInShare on TwitterShare on DiggShare on Stumble Upon
Back
Table II. Dimensional tolerances.
Up
Electrodes and Rods - Welding, Bare, Solid and Alloyed Cored, General Specification For
Next
Tolerance (diameter size)



img
MIL-E-23765B(SH)
3.6.3 Spool and coil weights.  Spools and coils shall be furnished in
weights specified in the applicable electrode specification.
3.6.4 Cast and helix.  The cast and helix of spooled and coiled electrodes
shall be such as to have imparted to the electrode a curvature such that a speci-
men sufficient in length to form one loop when cut therefrom and placed on a flat
surface shall form an unrestrained circle within diametrical limits specified in
table III.
Cast and helix requirements.
TABLE III.
Vertical separation between overlapped ends.
Not less than the original inside coil diameter.
Not greater than 2.5 times original inside coil diameter.
Alloyed cored electrodes shall be suitable for uniform uninterrupted feeding
on automatic and semiautomatic welding equipment.
3.6.5 Spool and coil dimensions.
3.6.5.1  Form 3a.  Spools used for form 3a electrode shall be as shown on
figure 1 and the notes thereto.
3.6.5.2  Form 3b.  Spools used for form 3b electrode shall be as shown on
figure 2 and the notes thereto.
Forms 3c, 3d and 3e.
3.6.5.3
Coil dimensions shall be as specified in
table IV.
TABLE IV.
Coil dimensions and accessories.
6

Privacy Statement - Press Release - Copyright Information. - Contact Us

Integrated Publishing, Inc.
9438 US Hwy 19N #311 Port Richey, FL 34668

Phone For Parts Inquiries: (727) 755-3260
Google +