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|  MIL-T-46797B(AT)
(Application for copies should be addressed to the SAE, Inc., 400 Commonwealth Drive,
Warrendale, PA 15096.)
THE TIRE AND RIM ASSOCIATION, INC.
Yearbook.
(Application for copies should be adressed to the Tire and Rim Association, Inc.,
3200 W. Market Street, Akron, OH 44313.)
TRUCK BODY AND EQUIPMENT ASSOCIATION, INC. (TBEA)
Hoist Classification Chart
(Application for copies should be addressed to Truck Body and Equipment Association,
Inc., 5530 Wisconsin Avenue, Washington, D.C. 20015).
(Industry association specifications and standards are, generally available for reference
from libraries. They are also distributed among technical groups and using Federal agencies.)
2.3 Order of precedence. In the event of a conflict between the text of this specification
and the references cited herein, the text of this specification shall take precedence.
3. REQUIREMENTS
3.1 Standard vehicle and accessories. Except as specified in 3.1.1 through 3.l.1.9, the
vehicle, components, assemblies, and accessories to be delivered under the contract shall be
standard or optional items which meet or exceed the requirements of this specification. All
chassis items shall be as represented in the chassis manufacturer's technical data, and special
bodies or mounted equipment shall be as represented in the body and equipment manufacturer's
technical data. Technical data shall be limited to specifications and technical material, identical
to that furnished to the authorized company representatives for selection of vehicle models and
components and shall be on file in the engineering offices of the procuring activity, prior to
delivery of the items.
3.1.1 Special requirements. In addition to the standard vehicle and components specified
in 3.1, the vehicle shall be furnished with special equipment as specified herein.
*
3.1.1.1 Painting and marking. As specified by the procuring activity for the appropriate
service (see 6.2), treatment, painting, identification marking and data plates shall be in
accordance with MIL-STD-1223.
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